Credit: Reviewed / Betsey Goldwasser
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Credit: Reviewed / Betsey Goldwasser
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Fred & Friends Manatea infuser's design is functional and cute. It's easy to clean, but leaves can get stuck inside.阅读更多
Yoassi的不锈钢注入器适合大杯。它迅速而均匀。注入器确实很热。阅读更多
The Harold Import Co. tea infuser is simple to use and easy to clean. Mesh may dent during washings.阅读更多
OXO's ball infuser is difficult to clean. The design allows leaves to escape during steeping.阅读更多
虽然它喝了大量的茶并防止叶子进入水中，但花了一段时间（和大量浸入）才能使其变得足够陡峭。阅读更多
It’s not easy being a tea drinker. We’re used to walking into a coffee shop and selecting one of maybe three options, or (true story) having to explain to a barista why simply dropping a tea bag into a cup of ice water does not make iced tea. And at work, where it’s common to find a单人舱咖啡机at-the-ready, tea lovers often bring their own from home.
没有茶壶，那些喜欢使用全味的松散茶叶而不是茶袋的人需要一个内木落的茶浸泡器才能固定咖啡因。但是，正如对多年非正式审判和错误的人可以证明的那样，很难找到好的。
Disperses tea quickly and evenly
Easy to empty leaves
Easy to store
网眼细腻，容易凹痕
感觉坚固耐用
Allows leaves to escape
清洁过程中扭曲的陷阱叶
Included scoop/clip is handy
Takes a while to steep
Feels cheaply made
Chain isn't functional
We had as much fun playing with the Manatea tea infuser as we did testing.
For this particular assignment, we only focused on personal-sized in-mug infusers as opposed to those that can be used in larger tea pots or travel mugs, both of which oftentimes have built-in infusers. We used the same amount (2 teaspoons) of the sameorganic assam black teain the same16-ounce mugfor all testing, noting how quickly and evenly the tea steeped without our intervention and how easy it was to remove leaves after use and hand-wash (since many homes and offices don’t have dishwashers available, even if the infuser itself is dishwasher-safe).
Since portability is more of a factor with in-mug tea infusers than their teapot counterparts, I also tested how convenient it was to go about my workday, carrying them from my desk to various conference rooms and back again. Did they have a dish to catch water upon removal, or did I have to grab paper towels (or just keep steeping and deal with a super-strong brew)? Trust that in drinking enough tea to keep me up with late-night jitters on more than one occasion, I put each of the infusers through the ringer.
Typically made of either stainless steel or silicone, a tea infuser holds loose leaves of tea, keeping them from floating around the hot water in your mug or teapot while you brew. Dating back to the circa-760 A.D. Tang dynasty in China, tea infusers were first usedto keep bugs out of Buddhist monks’ cupsbefore 17th-century Dutch merchants began using them to keep leaves contained. The 19th century sawthe most widespread adoption，尤其是在欧洲，那里经常用银制成。
将茶注射器视为具有与标准茶袋相同的基本功能，但使用后未丢弃茶液。与传统的茶包相比，茶叶液还为叶子提供了更多的膨胀空间，这可能意味着更强的风味。而且，由于茶漏器的尺寸供单人使用，因此用户可以将自己的杯子浸入个人偏好中，以使小组不允许为小组制作一锅茶。茶水从未如此简单。
While exact instructions may vary by infuser and type of tea, most tea infusers are used in the same way. Fill the infuser with 1 to 2 teaspoons of the dry tea leaves and place it in the mug. Pour hot water (exact temperature depends on the type of tea) over the infuser and let the leaves steep for the designated amount of time, typically 3 to 5 minutes, before removing.
当您等待茶浸泡或去除茶时，一些茶液通过了一些浸入或旋转而受益，以确保茶在整个杯子中均匀分布。
The more leaves you use and the longer you steep, the stronger the tea will taste. Half the fun of drinking tea is discovering your personal preferences so you can enjoy sipping something made just for you.
Meghan Kavanaugh
执行编辑，家庭和实验室
Meghan Kavanaugh is an executive editor at Reviewed, overseeing coverage of home and accessibility topics, as well as lab and building operations. A career journalist and editor with more than 10 years of experience, she cut her teeth in community journalism before moving to lifestyle publications and then digital media. In her spare time, you can find her crafting and cooking, to varying degrees of success.
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